Meat packing supervisor

Job in Rosemary, Alberta, Canada

Listing for: Spragg's Meat Shop

Full Time position
Listed on 2026-09-05

Job specializations:

Manufacturing / Production
Food Production, Butcher, Operations Management

Location: Rosemary

Education:
Expérience:
Secondary (high) school graduation certificate
Cold/refrigerated
Meat processing and/or packing plant/establishment
Supervise, co-ordinate and schedule (and possibly review) activities of workers
Train meat cutters
Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
Food safety/handling skills
Supervisory Experience
3-4 people
Safe quality foods (SQF) Certificate
Handling heavy loads
Attention to detail
Flexibility
Team player
Do you have experience working in this field?
Do you meet the language requirements listed in the job posting for the position (English or French)?
3 years to less than 5 years

Health benefits

Dental plan
Disability benefits
Health care plan
Paramedical services coverage
Vision care benefits
Group insurance benefits
Life insurance
Durée de l'emploi:
Permanent
Langue de travail:
Anglais
Heures de travail: 40 hours per week

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