Bakery Supervisor

Location: Oakbank

Beausejour Co-op is hiring a  Bakery Supervisor  in our  Oakbank Food Store  location.

Who we are
Co-op does business differently. As a co-operative, we believe in working together to serve our members, delivering profits back to our communities and investing in sustainable growth. To learn more about who we are and how you can help bring our brand to life, visit us usejourcoop.crs.

What you’ll do
Reporting to the Bakery Manager, the Bakery Supervisor is responsible for delivering world-class customer service; providing leadership to all bakery clerks; ordering and stocking bakery merchandise; merchandising and displaying packaged product; receiving and unloading trucks; maintaining department cleanliness, housekeeping standards and a focus on safety.

You Will
Provide prompt, friendly, and knowledgeable service to customers and members.

Assist with recruitment, train, supervise staff, and demonstrate leadership in the bakery department.

Receive and inspect store orders upon delivery to ensure all product is immediately stored in a proper temperature‑controlled environment.

Ensure the department is properly stocked with merchandise and faced at all times.

Bake in‑store made products and decorate cakes, ensuring consistency in ingredients used and preparation method at all times.

Assist the Bakery Manager in ordering duties and inventory control.

Other duties as required.

Why it matters
Our team provides a range of products and services to support our member‑owners. Through the work that we do, we help to fuel, feed and grow our local communities.

Details
Full Time Bakery Supervisor; available days, evenings, and weekends. 40 hours per week.

Who you are
You are looking for a career in  Customer Service  and:

You come to work with an enthusiastic and positive approach.

You’re honest and trustworthy, results‑oriented and strive to be the best in what you do.

You believe in building relationships and collaborating to deliver solutions that matter most, and you recognize the value that different perspectives bring to meet shared objectives.

You are able to perform physical tasks; must be able to lift up to 50 lbs.

You have commercial baking experience.

Benefits
Our Team Members receive competitive salaries, a comprehensive benefits package and an employer‑contributed pension plan. We encourage our Team Members to take advantage of learning opportunities, to grow and develop and to foster a culture of teamwork and innovation.

Disability accommodations available upon request.

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