Restaurant General Manager: Lead Team & Grow Profit
Listed on 2026-10-12
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Restaurant/Food Service
Restaurant Manager
Firehouse Subs is seeking an experienced Restaurant General Manager to lead a Portland-area Firehouse Subs restaurant. This hands-on leadership role owns people, operations, guest experience, and financial performance, with ownership of the entire business.
The GM will recruit and develop staff, manage labor and costs, ensure safety and standards, and drive sales through community involvement and excellent operations.
We are seeking a motivated Restaurant General Manager:
Lead Team & Grow Profit to join Firehouse Subs in Canby, OR, United States.
This opportunity is part of our work in Management & Operations, Other.
The advertised compensation is 56.000 - 74.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Restaurant General Manager:
Lead Team & Grow Profit role in the description above.
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