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Catering Restaurant Manager

Lead Sous Chef — Team Leader, Menu Craft & Quality

Job in Canton, Norfolk County, Massachusetts, 02021, USA
Listing for: Topgolf
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 51200 - 62500 USD Yearly USD 51200.00 62500.00 YEAR
Job Description & How to Apply Below
A prominent entertainment provider in Canton, MA is seeking a Culinary Manager to oversee kitchen operations and team development. You will ensure quality standards, manage inventory, and create menus for events. The ideal candidate has at least 3 years in culinary management, a degree in a related field, and thrives in a fast-paced environment. This full-time role offers a competitive salary package ranging from $51,200 to $62,500 annually.
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