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Gourmet Senior Living Sous Chef — Lead Prep & Menus

Job in Canton, Norfolk County, Massachusetts, 02021, USA
Listing for: Senior Living Residences
Full Time position
Listed on 2026-10-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 32000 - 34000 USD Yearly USD 32000.00 34000.00 YEAR
Job Description & How to Apply Below

Senior Living Residences at Canton is seeking a dedicated sous chef to prepare, cook, plan, and plate meals for residents and special events. You will assist with ordering and accommodate dietary needs in a fast-paced, home-like environment that values safety and compassion.

Ideal candidates have 1–2 years of cook experience, a Food Safety certification (preferred), and a commitment to reliability and resident-centered service. Full-time shifts 6:00 AM–2:00 PM with every other weekend.

We would love to welcome a new Gourmet Senior Living Sous Chef — Lead Prep & Menus to our organisation in Canton, MA, United States.

Our organisation is growing, and we are hiring a Gourmet Senior Living Sous Chef — Lead Prep & Menus in Canton, MA, United States.

This role is for the Gourmet Senior Living Sous Chef — Lead Prep & Menus role at Senior Living Residences.

Position Requirements
10+ Years work experience
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