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Catering Food & Beverage

Executive Head Chef: Luxury Hotel Dining Leader

Job in Cape Town, 7100, South Africa
Listing for: Accor Hotels
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Job Description & How to Apply Below
A prestigious hotel chain in Cape Town is seeking an Executive Head Chef to oversee all kitchen operations, maintain high standards of food quality and presentation across restaurant and in-room dining. The ideal candidate should hold a diploma in Hospitality Management or Culinary arts, possess at least 5 years of experience, and demonstrate strong leadership and culinary skills.

This role offers a unique opportunity to craft exceptional dining experiences while managing a talented team in a luxurious environment.
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