Banquet Kitchen Lead
Listed on 2026-10-11
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Hospitality / Hotel / Catering
Catering
Grand Pacific Hotel Services LP in Carlsbad, CA is seeking a full-time banquet cook to manage all aspects of food production for banquets, including food preparation according to description and adherence to sanitation practices.
Responsibilities include preparing items for customers, setting up stations for banquet functions, and maintaining sanitation and safety to ensure customer satisfaction. Flexibility with schedules is required in the hospitality industry.
Consider building your career as a Banquet Kitchen Lead at Grand Pacific Resorts.
This opportunity is part of our work in Other.
The advertised compensation is 32.000 - 33.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Banquet Kitchen Lead role in the description above.
We appreciate your interest in this position.
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