Breakfast Club Kitchen Assistant
Listed on 2026-07-02
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Education / Teaching
Child Development/Support, Elementary School, School Counseling & Student Support
Job details
Job reference REQ
05633 | Date posted 23/06/2026 | Final date to receive applications 10/07/2026 | Location Tonnau Primary School | Salary £12.85 per hour | Package Employee Assistance Programme, Local Government Pension Scheme with 15.3% employer contributions, discounted gym membership with Celtic Leisure and excellent development opportunities | Contractual hours 3.75 | Basis Term Time | Job category/type Catering and Cleaning | Attachments JD&PS - Breakfast Club Assistant.docx
Monday – Friday – 0800 - 0845 3.75 hours per week Term Time Only
Job overviewAs part of the Welsh Assembly Government’s commitment to providing free, healthy breakfasts to children of primary school age we are looking for enthusiastic individuals to assist in the preparation and serving of healthy breakfasts and the supervision of pupils at various schools throughout the County Borough.
Responsibilities- Work as part of the catering team within the school.
- Be responsible for the ordering and preparation of food and service of breakfast.
- Able to work in accordance with agreed schedules, comply with Food and Health and Safety Regulations and work to a high standard.
This post is subject to an Enhanced Disclosure (Child’s) from the Disclosure and Barring Service.
Neath Port Talbot is totally committed to safeguarding and promoting the welfare of children and young people and expects all staff and volunteers to share this commitment. Our schools are equally committed to ensuring the safety and protection of all children and young people and will take action to safeguard their wellbeing.
Welsh language skills are not required.
Applications may be submitted in Welsh, applications submitted in Welsh will not be treated less favourably than an application submitted in English.
We offer a guaranteed interview scheme for candidates who have a disability and armed forces veterans.
For an informal discussion, please contact Jayne Dennis, Catering Manager, on or email
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