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Dietary Aide PT

Job in Carroll, Carroll County, Iowa, 51401, USA
Listing for: Regency Park Nursing & Rehab Carroll
Full Time, Part Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below

What You Can Expect:

Our team loves Regency Park Nursing & Rehabilitation Center of Carroll for the meaningful work, stability, and excellent team environment!

Hi! We’re thrilled you’re thinking about joining us:

Regency Park Nursing and Rehabilitation Center of Carroll prides itself on a passion for excellence in patient care! We’re under new management, creating an exceptional candidate experience for those seeking employment and a positive
, progressive
, and fun career path for those who join our team!

Reasons to join us:
  • An inspiring leadership team that believes in providing a fun and diverse culture supporting a lifelong career with Regency Park Nursing & Rehabilitation Center of Carroll
  • The ability to get to know the patients and their families
  • A defined career path – you can start and build a rewarding career with us
  • Comprehensive benefits package including Medical, Dental, Vision, EAP, 401K, Life and Disability insurance, and more (for FT employees)
  • Benefits effective 1st day following 30 days of employment
  • Paid Time Off
  • Holiday Pay
  • Same Day Pay!
  • Annual Income Increases (at the discretion of the market)
  • And so much more!
PURPOSE OF THE POSITION:
To Provide an efficient, exceptional dining experience with first-class customer service. Give our residents the dining experience they have come to expect and enjoy ESSENTIAL FUNCTIONS OF POSITION:
  • Removes soiled dishes from previous shifts that were leftover
  • Prepares/provides ice water according to established procedure
  • Refills salt, pepper, and sugar shakers when necessary
  • Prepares milk pitchers and cold juices
  • Helps serve meals
  • Fills drink glasses for meal service
  • Cleans off counters, picks up dishes and utensils, and cleans table tops
  • Returns soiled dishes and utensils to kitchen and loads dishwashing machine
  • Picks up paper and trash from floor
  • Checks supply of coffee cups at service window and replenishes when needed
  • Checks windows, ledges, sills, refrigerator, milk cooler, ice machine, coffee urn and tables for cleanliness
  • Follows cleaning schedule by checking each day for job assignment in routine cleaning
  • Maintains a pleasant attitude towards residents, staff, visitors and co-workers
  • Willing to develop self toward better performance and changing work habits as position demands
  • Respects resident’s rights and complies with Adult Abuse Policy
  • Complies with laws regulating Protected Health Information
  • Other duties as assigned by Dietary Manager/Head Cook/Administrator
EDUCATION/REQUIREMENTS:
  • Candidate must be at least sixteen (16) years of age
  • Have a high school diploma, or equivalent, or be in school
  • Able to read, write, understand, and communicate in English, at a minimum of 8th grade proficiency
  • Possesses clear verbal and written communication skills
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