Cook II — Fresh, Nutritious
Listed on 2026-10-08
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Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Cafe / Restaurant -
Hospitality / Hotel / Catering
Food & Beverage, Cook & Chef, Catering, Cafe / Restaurant
Sodexo is seeking a Cook II for UT HEALTH Carthage. You’ll prepare nutritious dishes, focus on customer service, and work a rotating schedule including mornings and evenings. The role emphasizes teamwork, food safety, and consistency across breakfast, lunch, and dinner service.
Ideal candidates are team-oriented, adaptable, reliable, with a strong service mindset. The position includes a comprehensive benefits package and opportunities for growth within Sodexo across healthcare facilities.
We are currently recruiting a Cook II — Fresh, Nutritious Meals, Flexible Shifts for our team in Carthage, TX, United States.
This opportunity is for the Cook II — Fresh, Nutritious Meals, Flexible Shifts role at Sodexo.
We are seeking a motivated Cook II — Fresh, Nutritious Meals, Flexible Shifts to join Sodexo in Carthage, TX, United States.
Consider building your career as a Cook II — Fresh, Nutritious Meals, Flexible Shifts at Sodexo.
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