Server, Server​/Wait Staff

Server – Carlos O'Kelly's

Join to apply for the Server role at Carlos O'Kelly's.

Base pay range: $17.00/hr - $20.00/hr (actual pay based on skills and experience). 3 days ago – be among the first 25 applicants.

Thrive Restaurant Group is a family‑owned restaurant company that’s been in business for over 50 years. We started Carlos O’Kelly’s in 1981 and are renowned for our Mexican cuisine, legendary margaritas, house‑made chips, queso and salsa. Our guiding value is “Pouring out Generosity”. We are committed to making a difference in the lives of the people we serve and the communities in which we live.

This is a fun, family atmosphere where you can learn business, leadership and hospitality.

To make a difference by loving people with food. You’ll create a memorable experience by serving food, drinks, and caring for guests’ needs so they want to return.

• Deliver food and drinks and ongoing service to guests.
• Greet guests, answer questions and make recommendations regarding food, drinks, and service.
• Interact with all guests, creating a friendly and upbeat atmosphere.
• Relay orders to service bar and kitchen via our tablet‑based Nigel point‑of‑sale system.
• Observe and serve guests, responding to any needs or requests.
• Present guest checks to each table.
• Participate in the clearing and resetting of dining room tables.

• A desire to care for others, grow, and learn.
• A positive attitude.
• Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant.
• Transport plates, glasses and baskets to and from the dining room, service bar and kitchen about 30× per shift.
• Reading, writing, basic math, and verbal communication skills required.
• Mobility required during the entire shift.
• Transport glass racks and cases up to 25 pounds (e.g., a case of beer) up to 15× per shift.

Regularly navigate throughout the restaurant, move and grasp items up to five pounds, occasionally lift or move up to 25 pounds, bend and stoop. Adequate vision to discern cleanliness and operate a touchscreen is required. Reasonable accommodations may be made for disabilities.

Thrive Restaurant Group is an Equal Opportunity Employer. In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only, and actual take‑home pay varies based on availability.

• Seniority level:
  Entry level.
• Employment type:
  
  Full‑time.
• Job function:
  Management and Manufacturing;
  Industry: Restaurants.

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