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Store Manager, Operations Management

Job in City of Westminster, Central London, Greater London, England, UK
Listing for: The Salad Project - Victoria
Full Time position
Listed on 2026-08-17
Job specializations:
  • Management
    Operations Management, Retail & Store Manager
Salary/Wage Range or Industry Benchmark: 37500 GBP Yearly GBP 37500.00 YEAR
Job Description & How to Apply Below
Location: City of Westminster

Store Manager | Sunday - Thursday

The Salad Project: £37,500 per year

We are The Salad Project, London’s answer to healthy food and a fresh outlook on how we live, feel and eat. Our founders Florian and James opened the doors to our first store in the summer of 2021. Today, we are a six store operation, expanding across London.

Role | Store Manager
  • 45 hours per week

  • To lead a team of 30-40 members of staff in total

  • To delegate certain tasks to your supervisors to ensure standards are maintained during all opening hours

  • To help manage our team members' morale and happiness at work while guiding their career development

  • To implement & improve service processes while constantly looking out for ways to improve the way we operate

  • To monitor & implement hygiene best practices in and out of service in order to maintain our 5
    * hygiene rating

  • Ensure and enforce the use of current systems to operate The Salad Project

  • Assist in hiring and developing our staff to suit the needs of the store and the business

  • To maintain control over the P&L of the restaurant

  • To report any issues or wins to the management team

  • To celebrate the staff wins

  • To ensure proper maintenance of the store

  • And most importantly, to ensure The Salad Project continues to offer great customer service, great operational service and great tasting, healthy food

Expectations | Efficiency, Communication, Energy
  • Strong proficiency in organising a large team

  • Ability to lead from the front while looking out for issues throughout the day

  • Ability to steady the ship and prevent issues before they happen

  • Communication skills, knowing when to use a firm hand or a softer approach

  • Positive energy and dedication to the team

  • Strong ability to maintain a clean and hygienic environment

Experience Requirements | 2 Years
  • Ideally, you will have 2 years’ experience managing a team in a fast-paced environment within the hospitality industry

  • Ability to commit full time

  • A desire to make a career in hospitality. Let’s grow together!

Compensation | £37,500 per year
  • 30 days holiday package (Including bank holidays)

  • Performance based bonus

  • Cycle to work scheme

  • £100 ‘Refer a Friend’ scheme

  • Enhanced parental leave package

  • Enhanced sick day package

  • Free lunch/dinner from The Salad Project while on shift

  • Team social events

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