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General Manager Bar & Food venue

Job in City Of London, Central London, Greater London, England, UK
Listing for: COREcruitment Ltd
Full Time position
Listed on 2026-10-09
Job specializations:
  • Management
    Hotel Management, Event Management & Planning
Salary/Wage Range or Industry Benchmark: 78000 GBP Yearly GBP 78000.00 YEAR
Job Description & How to Apply Below
General Manager (Central) Bar & Food venue – £78,000

We are recruiting a General Manager for a smaller independent business in Central London to be responsible for the overall management of the unique operation in Central London, they have 4 venue and growing this is a new site with so much going on, it’s a good one, a growing this business is currently looking for more  part of this great but smaller group with 4 amazing sites and more to come.

This company is very much people focus; it’s a journey and a good one.

This site is high volume with a lot going on under the one roof, restaurant, bar event and much more - £80/120k weekly sales

This NEW venue in an exceptional location.

Not only is the venue itself, it’s a one of a kind, casual drinks venue with food to be offered, (future projects, at the moment) a large inside/outside space, when the sun is out the till is ringing and it's an epic venue, with a friend, co-workers or family to sit and relax but this concept has a massive opportunity for development with the right General Manager

Key areas of focus will be:
  • Team Management – recruitment and training
  • Communication
  • Event Planning – when needed
  • Customer Service – setting the SOP’s
  • Menu Planning – drinks focus on food
  • Supplier Relations – arranging contracts etc
  • Financial fully accountable for the whole business
  • Health & Safety etc
What are we looking for?

The individual will possess excellent organisation, leadership, and communication skills, with the ability to manage a varied workload.

The individual will be a self-starter who is approachable and flexible and has the ability to lead a team.

Excellent attention to detail is essential with a focus on event operations, customer service, and financial management.

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