Goods In Supervisor

This is a hands‑on Goods In Supervisor role where food safety, accuracy, and control really matter.

You’ll be the person making sure everything entering site meets the highest standards before it ever reaches production.

You’ll be trusted with critical decisions at the very start of the process, giving you real influence over quality, compliance, and day‑to‑day standards across the operation.

• A senior operational role with genuine ownership over goods intake and compliance
• Direct involvement in food safety, HACCP, and audit readiness
• A position that sits at the heart of quality and production
• Clear responsibility and autonomy in how goods‑in is run
• A stable, permanent role with strong technical focus
• The chance to shape standards and prevent issues before they happen

• Overseeing all goods intake, checks, records, and correct storage from arrival
• Ensuring temperature control, allergen management, segregation, and specifications are met
• Completing and maintaining HACCP, intake, and monitoring documentation
• Managing non‑conforming products, rejected deliveries, and supplier issues
• Monitoring control points, reporting results, and driving corrective actions
• Supporting audits, stocktakes, KPI reporting, and management reviews

• Previous experience in goods‑in, intake, or technical food manufacturing environments
• Strong working knowledge of HACCP, food safety controls, and compliance monitoring
• Experience handling non‑conformances, rejections, and corrective actions
• Confidence with documentation, audits, and accurate record keeping
• Understanding of temperature control, allergen management, and product segregation

If you’re ready to step into a role with real responsibility and influence, apply now for the Technical Goods In Supervisor position and take ownership of where quality starts.