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Chef de Partie - Luxury Mayfair Kitchen, Training

Job in City of Westminster, Central London, Greater London, England, UK
Listing for: St. James's Hotel & Club - Kitchen
Apprenticeship/Internship position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: City of Westminster

A prestigious hotel restaurant in the heart of Mayfair seeks a Chef de Partie to join their culinary team. This role involves upholding high food standards, assisting in menu creation, and training junior chefs. The ideal candidate has at least 2 years of experience, is culinary qualified, and has a strong understanding of food safety regulations. The position offers a range of employee benefits including generous holiday entitlement and continuous development opportunities.
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