Clinical Dietitian II - Nutrition Support

Description

Become part of an inclusive organization with over 40,000 teammates, whose mission is to improve the health and well‑being of the unique communities we serve.

* This position qualifies for a $5,000 Commitment Incentive paid over a two (2) year period.*

The Clinical Dietitian II works closely with the multidisciplinary healthcare team to coordinate evidence‑based medical nutrition therapy that is integrated and compatible with the patient‑focused medical goals. The Clinical Dietitian II will be integrated into the multidisciplinary teams of UNC Hospitals Home Parenteral Nutrition Clinic. The Clinical Dietitian II will manage the nutrition‑related needs for patients receiving home parenteral nutrition care at UNC Hospitals.

Primary responsibilities include application of the Nutrition Care Process (NCP), through nutrition‑focused physical exam. Nutrition/malnutrition assessment, nutrition diagnosis, interventions, monitoring, and evaluation of the patient's progress. The Clinical Dietitian II uses practice‑specific dietetics and, as available and evidence‑based practice protocols/nutrition practice guidelines to help determine nutrition intervention. The Clinical Dietitian II has extensive knowledge in the area of clinical practice as evidenced by years of experience and/or specialty certification(s) noted in the requirements listed below.

The Clinical Dietitian II performs business functions, such as management of resources in a cost‑effective manner, and participates in compliance and quality performance improvement efforts to ensure that nutrition care is safe and effective. The Clinical Dietitian II is an integral part of the multidisciplinary team, serving as a resource on nutrition management of the clinical practice area(s) is involved in team meetings, committees, and provides nutrition‑related in‑services.

The Clinical Dietitian II maintains professional competency and skills required for professional practice. The Clinical Dietitian II precepts interns and supports, models and trains clinical dietitians in the core behaviors and responsibilities of the department and organization.

The Clinical Dietitian II specializes in the management of parenteral and enteral nutrition therapy for adult patients. This role involves providing outpatient nutrition care to patients with complex medical conditions that require parenteral nutrition support. This is an outpatient hospital‑based role that collaborates closely with the inpatient nutrition support team.

Specialty certification (CNSC) must be obtained within six (6) months from the date of hire or the next offered exam date for those who have completed educational preparation and eligibility for certification.

• Provides outpatient nutrition consultations via telehealth and in‑person at UNC Hospitals clinic(s). Demonstrates clinical and age‑specific competency as evidenced by clinical competency tools, forms, chart audits, assessments, observation, etc. Assess nutritional needs, identifying nutrient requirements based on age, disease, and individual factors, and demonstrating clinical and age‑specific competency. Develops, implements, and monitors individualized nutrition care plans, including parenteral nutrition regimens with management of macronutrients, micronutrients, fluids, and electrolytes.
  
  Uses assessment tools and best practices to evaluate laboratory values, clinical status, and parenteral nutrition tolerance, adjusting care as needed to ensure safe and effective nutrition support. Delivers evidence‑based medical nutrition therapy, completes care coordination, and documents all aspects of nutrition care in the medical record.
• Works closely with physicians, pharmacists, nurses, and other healthcare professionals to develop and implement comprehensive nutrition support care plans. Participates in multidisciplinary Nutrition Support Team rounds, providing guidance on nutrition‑related aspects of patient care, including transitioning from parenteral nutrition to enteral nutrition when appropriate. Educates patients and caregivers on the principles and practices of parenteral nutrition and enteral nutrition…