More jobs:
Packer & Grader Operative Days
Job in
Ilminster, Chard, Somerset County, TA20, England, UK
Listed on 2026-08-08
Listing for:
Acorn by Synergie
Full Time
position Listed on 2026-08-08
Job specializations:
-
Manufacturing / Production
Manufacturing & Industrial Operations, Packaging Engineer, Production Associate / Production Line, Production QC/QA
Job Description & How to Apply Below
Packer & Grader Operative | Warehouse Operative | Food Production Operative | Packing Operative | Quality Operative
Ilminster | £13.30 per hour + £50 Overtime Bonus | Ad-hoc Shifts | 7am-6:30pm | Temporary
IntroductionAcorn by Synergie is recruiting Packer & Grader Operatives to join a busy warehouse operation in Ilminster.
This is an excellent opportunity for reliable and hardworking Warehouse Operatives, Packing Operatives, Food Production Operatives, Quality Operatives, or Packer & Grader Operatives looking for flexible, ad-hoc work within a fast-paced food production environment.
What We Offer- £13.30 per hour.
- £50 overtime bonus.
- Ad-hoc shifts to suit business needs.
- Working hours:
7am-6:30pm. - Weekly pay.
- Supportive team environment.
- Opportunity to gain experience within a busy warehouse and food production setting.
- Inspect potatoes and remove any that do not meet quality standards.
- Follow photographic grading standards to ensure product quality.
- Identify and report any foreign bodies found on the grading line.
- Pack potatoes carefully to ensure products reach customers in excellent condition.
- Monitor product quality throughout the packing process.
- Report damaged packaging, poor seals, split bags, or quality concerns to the Machine Operator.
- Ensure the correct number of bags are packed into trays or MUs and stacked correctly on pallets.
- Apply the correct labels to products accurately.
- Follow all health, safety, hygiene, and food quality procedures.
- Excellent attention to detail.
- Ability to maintain high quality standards in a fast-paced environment.
- Good communication skills.
- Positive, proactive, and reliable approach to work.
- Ability to work effectively as part of a team.
- Strong work ethic and commitment to health, safety, and food quality procedures.
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