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Bartender - Rooftop

Job in Charleston, Charleston County, South Carolina, 29408, USA
Listing for: Avocet Hospitality Group
Full Time position
Listed on 2026-01-15
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Bar/Bartender
  • Restaurant/Food Service
    Food & Beverage, Bar/Bartender
Salary/Wage Range or Industry Benchmark: 25 USD Hourly USD 25.00 HOUR
Job Description & How to Apply Below
Position: Bartender - The Rooftop

Career Opportunities with Avocet Hospitality Group

Current job opportunities are posted here as they become available.

Our organization is defined by one simple word – passion. Everything is geared to providing you a great guest experience in a unique environment, and being served by our team of professionals in a way that makes you stop and say, “This place is different.”

Ready to put your bartending skills to work at Charleston’s most iconic rooftop bar? Voted Best Rooftop Bar by the Post & Courier Charleston’s Choice Awards, The Rooftop at The Vendue is where unforgettable views, great energy, and exceptional hospitality come together.

The Vendue is Charleston’s first-ever art hotel, designed to inspire creativity—for our guests and our team. We believe amazing guest experiences start with a culture that values, supports, and invests in our people. Our awards speak for themselves, but it’s our team that makes the magic happen.

About the Role

As a Bartender at The Rooftop, you’ll create memorable guest experiences in a fast-paced, fun, high-energy environment. From expertly crafted cocktails to genuine hospitality, you’ll be at the center of what makes Charleston’s favorite rooftop bar legendary.

If you bring a strong work ethic, positive attitude, and passion for hospitality, we’ll give you the platform to shine.

What You'll Do
  • Deliver warm, engaging service while greeting and assisting bar guests
  • Prepare, garnish, and serve cocktails using established recipes and portion standards
  • Execute drink orders quickly and accurately for both bar guests and the serving team
  • Maintain accountability for all beverages and guest checks
  • Anticipate guest needs and resolve issues with professionalism and urgency
  • Ensure compliance with all South Carolina, Federal, and company alcohol regulations
  • Maintain a clean, organized, and fully stocked bar throughout each shift
  • Prepare garnishes, juices, syrups, and batch cocktails with care and attention to quality
  • Practice “Clean as You Go” and strong teamwork across all hotel departments
  • Serve as a knowledgeable ambassador of The Vendue, its amenities, and local attractions

Note that this is not an inclusive list and team members are at times asked to assist with other tasks to best serve the business. Other tasks may be assigned by The Rooftop General Manager or other managers.

What We Offer Location

Located at 19 Vendue Range, Charleston, SC in the heart of Charleston’s French Quarter and Art District - steps away from Waterfront Park, Charleston City Market, and Rainbow Row.

Pay
  • $3.50/hour + generous tips.
  • Average earnings: $20-25/hour
  • Part-time opportunities available.
  • A culture that values curiosity, creativity, boldness, and delight
  • Opportunities for internal growth and career development
  • Paid Time Off & Paid Holidays
  • Earned wage access through Pay Activ
  • Affordable medical, dental, and vision insurance
  • Company-paid life insurance
  • Short- & long-term disability, accident, and critical illness coverage
  • Traditional & Roth 401(k) with up to 3.5% employer match
  • Employee Assistance & Tuition Reimbursement programs
  • Discounts at all Avocet-owned hotels and restaurants
What We’re Looking For Education & Experience
  • 3 years of bartending experience (high-volume preferred)
  • High school diploma or equivalent preferred.
  • Knowledge of industry's best practices.
Skills & Abilities
  • Passion for guest service and hospitality excellence
  • Strong knowledge of spirits, cocktails, and beverage service
  • Ability to work calmly and efficiently in a fast-paced environment
  • Excellent communication and teamwork skills. Ability to read, speak, and understand English.
  • Basic math and POS experience
  • Ability to obtain TIPS certification within 30 days (paid by The Vendue)
  • Fast-paced, high-volume, guest-focused atmosphere
  • Outdoor, covered rooftop with varying weather conditions
  • Standing for extended periods and lifting up to 30 lbs

The working conditions described are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Who We Are

Up top is where it’s at. The Rooftop is Charleston’s original rooftop bar—constantly voted #1—with sweeping views of the harbor and skyline, vibrant energy, and a legendary atmosphere.

We’re not traditional—and neither is this role. We bring showmanship, creativity, and flair to everything we do. You’ll have the stage, the views, and the support to deliver unforgettable experiences.

We have the location.
We have the vibe.
We have the views.

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