Culinary Director: Catering & Events
Listed on 2026-10-09
-
Hospitality / Hotel / Catering
Catering, Event Management & Planning, Hotel/Hospitality Sales
Mission Hires seeks a hands-on Culinary Director to lead all culinary production across catering, a flagship event venue, and a retail market in Charleston. This role drives high‑volume, logistics‑driven operations while protecting the company’s reputation for excellence and profitability.
You bring 8–10 years in catering, hotels, or country clubs, with a strong off‑premise background. You will manage staff, control food and labor costs, partner with operations and sales, and mentor teams to
We are seeking a motivated Culinary Director:
High-Volume Catering & Events to join Mission Hires in Charleston, SC, United States.
The following position is for a Culinary Director:
High-Volume Catering & Events with Mission Hires.
Our team is growing, and we are hiring a Culinary Director:
High-Volume Catering & Events in Charleston, SC, United States.
This position is for the Culinary Director:
High-Volume Catering & Events role at Mission Hires.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).