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Senior Baker – Pastry & Desserts Hotels & Events
Job in
Charleston, Charleston County, South Carolina, 29408, USA
Listed on 2026-01-01
Listing for:
Charlestonplace
Full Time
position Listed on 2026-01-01
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Cook & Chef
Job Description & How to Apply Below
A premier hotel and restaurant group in Charleston is seeking a Baker III. Responsibilities include preparing and displaying a variety of baked goods such as pastries, desserts, and bread for restaurant and catering events. The role demands effective communication with the culinary team and adherence to health guidelines. Candidates should have at least one year of baking experience in a high-volume kitchen.
This position may require long hours on your feet during peak times.
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Position Requirements
10+ Years
work experience
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