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Cook & Chef Catering

Executive Chef: Lead Culinary Innovation & Guest Experience

Job in Charlotte, Eaton County, Michigan, 48813, USA
Listing for: Sonesta Hotels
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Catering
Job Description & How to Apply Below
A hospitality firm is seeking an Executive Chef to lead culinary operations in Charlotte, Michigan. You will be responsible for developing high-quality culinary strategies, managing expenses, and ensuring guest satisfaction. The ideal candidate has extensive experience in the culinary field, strong leadership skills, and a passion for creating unique dining experiences.

This role offers a comprehensive benefits package and opportunities for growth.
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