Crew Member, Restaurant​/Food Service

Overview

Jersey Mike's Subs, founded in 1956 in Point Pleasant, New Jersey, has been making amazing subs for decades. Our tradition is built on community, personal and professional development, and a commitment to high‑quality customer service. We aim to serve the best sub sandwich with a caring attitude, supporting local communities and fostering a culture of “giving”. Jersey Mike's is looking for energetic Crew Members to join our vibrant organization.

• Create food consistent with Jersey Mike's high quality standards.
• Maintain a restaurant that is noticeably cleaner than others.
• Work in a fast‑paced, team‑driven environment.
• Multitask and work with a sense of urgency.
• Interface with customers and provide an exceptional experience.
• Understand the terms accountability and information.

• High school degree or equivalent.
• 1 year QSR experience preferred.
• Must be 18 years or older to operate the slicer.
• Serve Safe Certification – Food Handler.
• Must have reliable transportation.

• Excellent menu and product knowledge with an awesome personality.
• Ability to thrive in a fast‑paced environment.
• Desire to improve self and skillsets.
• Effective communication with guests and team.
• Participation in all Jersey Mike's training programs.
• Reliability and ability to meet schedule requirements.

Entry level

Full‑time

Other

Restaurants

1st Shift – Task (Entry Level, Starting Pay $15.81)

Referrals increase your chances of interviewing at Jersey Mike's Subs by 2x.