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Lead Pastry Chef: Creative Desserts & Menu Innovation

Job in Charlotte, Mecklenburg County, North Carolina, 28245, USA
Listing for: Wet Willie's
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage, Cafe / Restaurant
Job Description & How to Apply Below
A popular dining establishment in Charlotte is seeking a skilled Pastry Chef to oversee the kitchen's production of high-quality baked goods. The role requires at least 4 years of experience in a fine dining environment, a culinary degree, and expertise in cake and pastry decoration. The Pastry Chef will manage kitchen operations, ensure superior customer service, and contribute to menu development.

This position emphasizes employee development and maintaining the highest standards of food quality and sanitation.
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