Steward: Kitchen Backbone in Fast-Paced Hospitality
Listed on 2026-10-18
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Hospitality / Hotel / Catering
Dishwasher / Kitchen Assistant, Food & Beverage, Hotel Kitchen, Catering -
Restaurant/Food Service
Dishwasher / Kitchen Assistant, Food & Beverage, Hotel Kitchen, Catering
The Indigo Road Hospitality Group (IRHG) is seeking a Steward to keep our kitchen and dining areas clean, organized, and running smoothly across our growing hospitality team. You will be responsible for washing, sanitizing, and maintaining dishware while supporting the kitchen’s daily operations.
Applicants should understand safety and sanitation procedures, be a strong team player, and communicate effectively with managers, staff, and guests.
The following position is for a Steward:
Kitchen Backbone in Fast-Paced Hospitality with TIR Doyle F&B Management.
The position is based in Charlottesville, VA, United States.
This opportunity is part of our work in Other.
The advertised compensation is 28.000 - 40.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Steward:
Kitchen Backbone in Fast-Paced Hospitality role in the description above.
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