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General Labor - 3rd shift
Job in
Chaska, Carver County, Minnesota, 55318, USA
Listed on 2025-12-31
Listing for:
Michael Foods
Full Time
position Listed on 2025-12-31
Job specializations:
-
Manufacturing / Production
Food Production
Job Description & How to Apply Below
Overview
General Labor - 3rd shift at Michael Foods
LocationMichael Foods, Inc. – Chaska, Minnesota
Business UnitMichael Foods, Inc. is a leader in the food processing and distribution industry with a focus on potato products. This site produces a variety of potato products and supports an innovative team that is First in Food.
Responsibilities- Adhere to safe work practices, GMPs, maintain sanitary conditions, and ensure product quality is maintained. Report any conditions that may adversely affect food safety, food quality or personnel safety.
- Follow all safety policies and procedures.
- Remove potato and other debris from floor and non‑food contact surfaces.
- Sanitize floors according to the prescribed schedule while preventing cross‑contamination of food contact surfaces.
- Maintain floor cleaning check‑off sheet.
- Remove all potato debris from the clean room using the dump hopper.
- Clean and maintain dump hopper totes and equipment.
- Effectively communicate relevant information to fellow employees on shift and to incoming employees at shift change.
- Communicate all process inefficiencies, equipment malfunctions, safety concerns and GMP issues to the department lead and/or supervisor.
- Maintain good housekeeping throughout the department per the daily sanitation checklist.
- Perform other duties as assigned.
- Communication Skills
Basic English (verbal and written) is required to read and comprehend safety instructions, rules and warnings for self and others in normal and emergency situations. - Language Skills
Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence and present information in one‑on‑one and small group situations. - Reasoning Ability
Ability to apply common sense understanding to carry out instructions furnished in oral form and deal with problems involving one concrete variable in standardized situations. - Pay Range
The pay range for this position is $16.72 to $18.00 per hour.
Not Applicable
Employment TypeFull‑time
Job FunctionOther
IndustryFood and Beverage Manufacturing
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