Bakery Production Operator II — 3rd Shift
Listed on 2026-10-18
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Manufacturing / Production
Food Production, Production Associate / Production Line, Machine Operator, Manufacturing & Industrial Operations
Aspire Bakeries is seeking a Production Operator II for our Chaska, MN bakery to operate and monitor production and packaging equipment, ensuring safe, efficient, and high-quality food manufacturing operations. This role supports product quality standards, food safety, and continuous improvement initiatives.
The 3rd shift runs 9:30pm–7am on Sunday 10:45pm–7am Monday through Thursday; the position offers an hourly rate of $21.92–$22.50.
We invite applications for the Bakery Production Operator II — 3rd Shift position located in Chaska, MN, United States.
This is a strong opening to take on the Bakery Production Operator II — 3rd Shift role at Otis Spunkmeyer, LLC.
As a Bakery Production Operator II — 3rd Shift, you will play an important part at Otis Spunkmeyer, LLC in Chaska, MN, United States.
The following position is for a Bakery Production Operator II — 3rd Shift with Otis Spunkmeyer, LLC.
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