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Sous Chef: Lead Flavorful French Kitchen
Job in
Cheltenham, Gloucestershire, GL50, England, UK
Listed on 2026-02-08
Listing for:
Côte Brasserie
Full Time
position Listed on 2026-02-08
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A renowned French restaurant in Cheltenham is seeking a Sous Chef to create iconic, mouth-watering dishes. You will be responsible for leading the kitchen team, maintaining food quality, and ensuring a motivated cooking environment. With a full-time contract, this role supports your professional growth with development opportunities and offers generous employee perks like discounts on meals. Join a team where your culinary creativity can shine.
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