Part-Time Cook — Senior Living Dining & Catering

A senior living community in Chesapeake, Virginia is seeking a motivated Part-Time Cook to prepare and serve meals in accordance with health and safety regulations. The ideal candidate will have at least one year of cooking experience, strong communication skills, and the ability to lift up to 50 lbs. Responsibilities include ensuring food quality, assisting with training new staff, and maintaining inventory levels.

This role requires flexibility and teamwork in a caring environment.
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