HVAC-Refrigeration Specialist; Statewide Territory

We are a growing Quick Service Restaurant (QSR) company seeking an experienced HVAC/Refrigeration Specialist to support our restaurants throughout the state. If you are a self-motivated technician who takes pride in quality workmanship, enjoys traveling, and thrives in a fast-paced environment, we’d love to hear from you.

The HVAC/Refrigeration Specialist is responsible for maintaining, troubleshooting, repairing, and installing commercial HVAC and refrigeration equipment at multiple restaurant locations across the state. This position plays a critical role in ensuring our restaurants remain operational by minimizing equipment downtimes and responding promptly to service needs.

• Diagnose and repair commercial HVAC systems.
• Service commercial refrigeration equipment including walk-in coolers, walk-in freezers, reach-in coolers, and ice machines.
• Perform preventative maintenance on HVAC and refrigeration systems.
• Troubleshoot electrical, mechanical, and refrigerator control systems.
• Recharge refrigerant systems and repair refrigerant leaks in compliance with EPA regulations
• Maintain detailed service records and complete work orders electronically.
• Coordinate with restaurant management regarding repair status and equipment needs.
• Maintain company vehicle, tools, and inventory.
• Participate in an on-call relation for emergency service.
• Follow all company safety policies and OSHA guidelines.

• Minimal of 5 years commercial HVAC/Refrigeration experience (QSR or restaurant experience preferred).
• EPA Universal Certification (required).
• Valid driver’s licence with a clean driving record.
• Strong electrical and mechanical troubleshooting skills.
• Experience servicing:
  • Walk-in coolers and freezers
  • Reach-in refrigeration
  • Ice machines
  • Rooftop HVAC units
• Ability to read wiring diagrams and technical manuals.
• Excellent communication and customer service skills.
• Ability to lift 75 pounds and work on ladders and rooftops.
• Willingness to travel extensively through the assigned stats.

• Experience with hot-side restaurant equipment is a plus.
• Experience with preventive maintenance programs.
• Journeyman or HVAC/R certification.

• Competitive compensation based on experience
• Company vehicle
• Fuel card
• Paid travel time
• Paid time off
• Health, dental, and vision insurance
• 401(k) with company match
• Paid holidays
• Uniforms provided
• Ongoing training and professional development

• Full-time
• Monday-Friday
• Weekend and after-hours emergency service as needed
• Statewide travel required

Our restaurants rely on well-maintained equipment to serve our customers every day. As an HVAC/Refrigeration Specialist, you’ll have the opportunity to make a direct impact while working independently with the support of an experienced operations team. We value reliability, professionalism, and technicians who take pride in solving problems and keeping our restaurants running efficiently.