General Kitchen Worker CHS
Listed on 2026-01-01
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Hospitality / Hotel / Catering
Food & Beverage, Catering
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Description: Assist in overall day to day operations of the Food & Nutrition Program to operate a successful school cafeteria. The duties of this position include cooking, preparation, serving and storage of food as well as following all safety/sanitation procedures. Job Description is attached.
Supervised by:
Kitchen Manager, Operations Manager and Director of Food & Nutrition Services
Location: Assigned to Cheshire High School
Hours Per Day: 6 hours
Schedule:
Falls between 6am - 2pm daily based on the School Calendar, plus additional days for training and catering.
Qualifications: High School education or equivalent. Qualified Food Operator Sanitation Certified Preferred. Food Service Experience Preferred.
Salary: $18.00+ (based on experience)
Apply at:
Seniority level- Entry level
- Full-time
- Management and Manufacturing
- Education Administration Programs
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