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Sous Chef: Lead Kitchen Team Profit Share

Job in Chester, Cheshire, CH1, England, UK
Listing for: JW Lees
Full Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef: Lead Kitchen Team, Growth & Profit Share
A renowned brewery and pub operator in Chester is looking for a Sous Chef to join its kitchen team. This position involves leading the kitchen in the Head Chef's absence, supporting menu development, and maintaining high standards. The role offers competitive pay, bonus opportunities, and substantial discounts on food and stays. Candidates should have a strong background in kitchen operations and the ability to train junior staff, fostering a high-quality food presentation.

Opportunities for professional growth are available.
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