Meat Cutter
Listed on 2025-12-31
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Retail
Butcher
Join to apply for the Meat Cutter role at Golden Corral Corporation
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Posted 1 day ago. Be among the first 25 applicants.
Our franchise organization, Vitall Partners, LLC, is currently seeking energetic, friendly individuals to join our team!
Food Production- Cuts meat according to product specifications and time standards.
- Complete use and following of the buffet production system to insure quality and shelf life compliance.
- Rotates cut and boxed meat to ensure freshness.
- Stocks and arranges the Meat Cooler in accordance with approved food safety guidelines.
- To eliminate cross-contamination, sanitizes all surfaces between production of chicken and any other meat.
- Recognizes that meat is bad when it is sticky, slick or smells bad.
- Cleans and sanitizes the meat room according to cleanliness, service, and quality standards.
- Follows local health department laws.
- Uses administration forms to maintain an inventory of all meat products and to determine the production level.
- Notifies the Manager of any discrepancies in product or equipment.
- Performs opening and closing administrative procedures.
- Properly maintains equipment according to the Equipment Maintenance manual.
- Performs duty roster tasks.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
- Entry level
- Full-time
- Management and Manufacturing
- Restaurants
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