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Production Supervisor - Food Manufacture B

Job in 42364, Cikarang, Indonesia
Listing for: RGF HR Agent Indonesia
Full Time position
Listed on 2026-02-22
Job specializations:
  • Manufacturing / Production
    Production Manager, Manufacturing Operations / Plant Manager, Manufacturing Production, Food Production
Job Description & How to Apply Below
Position: Production Supervisor - Food Manufacture B-127606)

Overview

Production Supervisor - Food Manufacture - Cikarang (B-127606)

Our client is a Food Manufacture company. Currently, they are looking for Production Supervisor.

Responsibilities
  • Supervise, monitor, and provide direction to production employees to ensure efficient and safe daily operations.
  • Assign tasks and responsibilities to production personnel in accordance with production plans and operational priorities.
  • Organize and manage workflow by preparing work schedules, shift arrangements, and manpower allocation.
  • Set daily, weekly, and monthly production objectives and clearly communicate targets and expectations to employees.
  • Monitor production output to ensure products meet required specifications, quality standards, and delivery schedules.
  • Compile, analyze, and report production data and records, including output, downtime, manpower utilization, and productivity.
  • Ensure all production equipment, machines, and tools are functioning properly and coordinate with maintenance teams for repairs or preventive maintenance.
  • Identify production issues, inefficiencies, or deviations and implement corrective actions in a timely manner.
  • Enforce compliance with company policies, standard operating procedures (SOPs), safety regulations, and housekeeping standards.
  • Support continuous improvement initiatives to enhance productivity, quality, and operational efficiency.
  • Coordinate closely with other departments such as Quality, Engineering, Maintenance, and Planning to ensure smooth production flow.
Qualifications
  • Bachelor's degree in Industrial Engineering, Mechanical Engineering or any related fields.
  • Conversational level of English.
  • Have 2 years of experience as production supervisor in Japanese Food Manufacture and experience in the procedure of HACCP, GMP and Halal.
  • Proven experience in supervising production teams, achieving production targets and understanding production process, workflow and manpower management.
  • Strong leadership, communication, and problem-solving skills.
  • Able to work under pressure, meet tight deadlines, and handle shift-based operations if required.
  • [Only CV in English will be processed]
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