Strategic Catering & Events Director

A premier hotel in Cincinnati is seeking a Director of Catering to lead the Catering and Convention Services Department. The role involves supervising teams, developing training programs, managing event timelines, and ensuring customer satisfaction through effective client interactions. The ideal candidate should have over three years of experience in a similar role, excellent organizational and multitasking skills, and a creative approach to event management.

This position offers an opportunity to work in a historic and prestigious setting with various event spaces.
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