2nd Shift Sauce Cook – Production & Quality

A food production company in Cincinnati, OH is seeking a Cook 2 for the 2nd shift. Responsibilities include mixing and cooking sauces, calculating ingredient amounts, operating kitchen equipment, and ensuring safety and quality standards are met. A high school diploma or GED is preferred, along with the ability to operate specific kitchen machinery. The position requires standing, lifting, and working in a loud environment.

The role is expected to provide a continuous supply of sauces throughout the production run.
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