Sauté Cook - Italian Kitchen: Bold Flavors & Teamwork

A prominent hospitality group in Cincinnati is seeking an experienced sauté cook to join the team at Zingaro, an Italian restaurant. Responsibilities include preparing menu items, operating kitchen equipment, and maintaining cleanliness. Candidates should have at least 2 years of experience in a similar role, knowledge of sautéing techniques, and strong communication skills. We value diversity and are committed to creating an inclusive environment, welcoming passionate individuals who share our love for food and hospitality.
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