Sensory Lab Technician — Flavor & Quality Testing
Listed on 2026-10-06
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Research/Development
Lab Tech / Assistant -
Quality Assurance - QA/QC
Kerry in Clark, NJ, is seeking a laboratory support role in our Taste Division. You will perform sensory evaluations and prepare materials for analysis, supporting production, QA, and R&D with a focus on flavor and fragrance materials.
The role requires an associate degree with GMP lab experience; a bachelor’s in food science or chemistry is preferred. The position involves a 2nd shift and lab-based duties in a production environment.
We are looking to fill the Sensory Lab Technician — Flavor & Quality Testing position at Kerry in Clark, NJ, United States.
The advertised compensation is 30.000 - 55.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Sensory Lab Technician — Flavor & Quality Testing role in the description above.
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