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Labourer - shellfish processing
Job in
Clark's Harbour, Nova Scotia, Canada
Listed on 2026-01-28
Listing for:
Long Point Lobster & Seafood Limited
Full Time
position Listed on 2026-01-28
Job specializations:
-
Manufacturing / Production
Food Production, Manufacturing Production, Factory Work
Job Description & How to Apply Below
- Education:
No degree, certificate or diploma - Experience:
1 year to less than 2 years Work site environment - Odours
- Cold/refrigerated
- Wet/damp Tasks
- Unload fish and shellfish from fishing vessels and transport them by hand to the work area
- Use forklift to transport unloaded fish and shellfish from fishing vessels
- Transport fish and shellfish to work area
- Condition fish filets for wrapping or freezing
- Weigh fish or shellfish, record weight and pack fish in ice
- Clean machines and immediate work areas
- Sort fish according to species, weight and destination
- Perform general labouring duties Work conditions and physical capabilities
- Repetitive tasks
- Physically demanding
- Standing for extended periods Weight handling
- Up to 23 kg (50 lbs) Own tools/equipment
- Steel-toed safety boots Personal suitability
- Flexibility
- Reliability
- Team player Employment terms options
- Early morning
- Evening Employment terms options
- Shift
- Flexible hours
- Morning
- Night
- Day
- Weekend
- Overtime required
- Work Term:
Permanent - Work Language:
English - Hours:
30 to 40 hours per week
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