Food Service Worker - Coahoma Community College
Listed on 2026-01-12
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Restaurant/Food Service
Server/Wait Staff, Food & Beverage
Overview
The Food Service Worker in our campus dining facility at Coahoma Community College is an essential team member responsible for various tasks in the food service operation. This role involves food preparation, customer service, maintaining cleanliness, and contributing to a positive dining experience for students, faculty, and staff.
Responsibilities- Prepare menu items following recipes and portion sizes for consistent quality and timely service.
- Provide exceptional customer service, taking orders, answering inquiries, and addressing concerns.
- Maintain dining, kitchen, and serving area cleanliness following safety standards.
- Assist with receiving, organizing, and stocking supplies and equipment.
- Follow food safety and health regulations and cooperate with team members to ensure smooth dining operations.
- High school diploma or equivalent
- Prior food service experience preferred but not required.
- Customer-oriented with strong communication and teamwork skills.
- Adaptability and physical stamina for a fast-paced, collaborative environment.
Coahoma Community College
, located in Clarksdale, Mississippi, has been a vital educational institution since 1949. It offers diverse associate degree programs, certificates, and workforce training, prioritizing accessibility and affordability for students. The college is committed to academic excellence and community engagement, preparing students for successful futures and meaningful contributions to society.
Thompson Hospitality is among the largest restaurants, food service, and facilities management companies in the country. We are guided by values such as doing the right thing, doing the best you can, and treating others with respect, informed by more than 33 years of relationships with clients, guests, and communities. We offer competitive benefits; see our website for more information:
We are an equal opportunity employer and value diversity. All employment decisions are based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.
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