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Head Sushi Chef

Job in Clearwater, Pinellas County, Florida, 34623, USA
Listing for: Pyramid Global Hospitality
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 19 - 22 USD Hourly USD 19.00 22.00 HOUR
Job Description & How to Apply Below

Head Sushi Chef

Pyramid Global Hospitality
, a company that values its employees, is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits, and our dedication to building meaningful relationships.

Benefits include comprehensive health insurance, retirement plans, paid time off, on-site wellness programs, local discounts, and employee rates on hotel stays. We also provide ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.

About the Property – The Clearwater Beach Marriott Suites on Sand Key is a flagship all-suite Marriott hotel. We pride ourselves on being the best employer in the area and offer a culture of personal development and rewards such as a 401(k) match and lucrative bonus programs.

Responsibilities
  • Prepare all sushi items according to standard recipes or guest specifications to ensure consistency of product.
  • Order, visually inspect, and select only the best sushi products for menu items.
  • Ensure the daily production chart is properly filled out and compliant with standards.
  • Check and control proper storage of products and portion control sizes, including stocks and sauces requiring special attention.
  • Keep all refrigeration, storage, and working areas clean and in compliance with Health Department regulations.
  • Read and perform Use Record Specifications.
  • Ensure all equipment in working areas is clean and in proper working condition.
  • Prepare requisitions for supplies and food items for production in the workstation.
  • Apply math skills to prepare items according to recipes; stamina required for standing and strength for lifting and moving products.
  • Assist in creating and ordering sushi menu offerings that are delicious and visually appealing.
  • Attend monthly departmental meetings.
  • Ensure a safe and healthy environment for team members and guests following all hotel policies and procedures.
Compensation

Salary range: $19.00–$22.00 per hour. Actual compensation packages are based on a wide array of factors including skill set, experience, certifications, and specific location.

Equal Employment Opportunity – Pyramid Global Hospitality is an equal‑opportunity employer and celebrates diversity, welcoming applicants from all backgrounds.

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