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Oaks Food Runner

Job in Clearwater, Pinellas County, Florida, 34623, USA
Listing for: Tjm Property Management
Full Time position
Listed on 2026-10-15
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 11 - 13 USD Hourly USD 11.00 13.00 HOUR
Job Description & How to Apply Below

Job Details

Level: Entry |

Job Location:

The Oaks of Clearwater LLC – Clearwater, FL 33756 | Salary Range: $11.00 Hourly | The Oaks of Clearwater is seeking a Full Time Food Runner for our Senior Living Community in downtown Clearwater, FL. Our 15 acre campus is on a bluff overlooking Clearwater Bay. We have IL, AL, MC and a 60 bed Rehab Center.

Applicants must have care and compassion for our elderly residents, be highly motivated and have the ability to multitask. Successful candidates must be extremely dependable, detail‑oriented, patient, and compassionate for the elderly.

If you are fun, energetic and seeking employment with a company that promotes career growth and success, please submit résumé. Please visit  for more information.

Essential Functions of the Job
  • Set up trays, tables, beverages and silverware.
  • Make and/or serve dessert.
  • Wash and prepare meal cards according to listing provided.
  • Remove food trays from carts, dining rooms, etc. and transport to washing area.
  • Dispose of garbage and trash and keep work areas clean, dry and free of hazardous items.
  • Follow established safety and infection control regulations and policies.
  • Report accidents and incidents to supervisor immediately in all situations.
  • Participate in ongoing education programs related to the job.
  • Maintain confidentiality of all resident information and facility business.
  • Report disrepair of kitchen and dietary appliances, equipment, etc.
  • Notify supervisor of pending absence or tardiness within the time frame described in the personnel handbook.
  • Establish and encourage an atmosphere of optimism, warmth and interest in residents’ activity preferences and needs.
  • All other duties as assigned by Director of Food and Dining or other assigned supervisory personnel.
Other Responsibilities
  • Assist in establishing food service production line to ensure that meals are prepared on time.
  • Assist in and/or direct scheduled cleaning duties.
  • Assist cook in preparing meals.
  • Participate in and assist with departmental studies and projects as assigned.
  • Perform other related duties as assigned.
Education Required

The Food Runner will have the preferred minimum educational background of a high school diploma or GED equivalency.

Experience

Minimum of six months dietary experience in food service and supervisory capacity in a hospital, skilled nursing care facility or other related medical facility.

Equipment, Materials, Machines and/or Tools Used
  • Dishwasher carts
  • Disposal
  • Tables
  • Tray line
  • Chairs (dining room, wheel, etc.)
  • Dishes, pots, pans, cooking utensils
  • Silverware and miscellaneous kitchen utensils
  • Can Opener
  • Miscellaneous kitchen equipment and supplies
  • Miscellaneous office supplies and paper
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