General Manager

Urgent Opportunity:
General Manager at [Brand Name]

We’re looking for a highly skilled, dynamic leader to manage our restaurants and ensure the highest standard of service and food quality. The role offers paid time off, health and dental insurance, and a supportive environment that fosters professional growth.

• Recruit, develop, and manage a motivated team in accordance with company policies.
• Schedule managers and crew efficiently based on labor guidelines.
• Maintain high standards of employee appearance and conduct.
• Ensure the store’s physical facility and equipment remain in top condition.
• Manage food and supplies, including inventory control.
• Handle cash, reconciliation, and deposit procedures.
• Participate in local store marketing and community engagement.
• Ensure a safe and secure environment for customers and employees.

• Completed training and certification for all restaurant positions.
• Successful completion of the Management Training Program.
• Field Exam score of 90% or better.
• Serve Safe certification.

• Labor Usage: +/- 10 hours per week.
• Show Bo Evaluation:
  Minimum score of 90.
• Drive Thru Window Times:
  Less than 55 seconds.
• Food Variance: 1.5% of sales or better.
• Turnover Rates:
  Less than 150%.
• Kitchen & Dining Supplies: 0.8% of sales or better.

• Occasional lifting of up to 40 pounds.
• Extended periods of walking and/or standing.

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Apply now and take the next step in your career!