Bakery manager - food store

• Salary 45.84 hourly / 37.5 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3698323

• Secondary (high) school graduation certificate

5 years or more

Work must be completed at the physical location. There is no option to work remotely.

• Direct and control daily operations
• Evaluate daily operations
• Plan and organize daily operations
• Manage staff and assign duties
• Determine staffing requirements
• Resolve issues that may arise, including customer requests, complaints and supply shortages
• Conduct performance reviews
• Supervise office and volunteer staff

• Fast-paced environment
• Work under pressure

• Organized
• Team player
• Ability to multitask

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

• Retail trade
• 1 job posting advertised
• Medium-sized business(between 5 and 100 employees)