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Bistro Bartender at Courtyard Marriott Cleveland, TN

Job in Cleveland, Bradley County, Tennessee, 37312, USA
Listing for: Dynamic Group Management
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 13 - 14 USD Hourly USD 13.00 14.00 HOUR
Job Description & How to Apply Below
Position: Bistro Bartender at Courtyard by Marriott Cleveland, TN

Overview

Bistro Bartender at Courtyard by Marriott Cleveland, TN

Join to apply for the Bistro Bartender at Courtyard by Marriott Cleveland, TN role at Dynamic Group Management.

Pay and Benefits

Base pay range: $13.00/hr - $14.00/hr

Dynamic Group Management provided pay range:
This range is provided by Dynamic Group Management. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

About Courtyard by Marriott

At Courtyard by Marriott we share our guests’ passion for never settling and always moving forward. Associates provide the best hotel experience that enables our guests to pursue their passions as they work, live and travel. The BISTRO provides "crafted classics, only an elevator away." Our guests dine out without having to leave the comfort of their hotel. They can enjoy a great selection of delicious food and beverages morning or night.

No matter if it’s a quick drink in the afternoon or ending with a nightcap, our guests can choose from a selection of premium cocktails, beer, wine, and more. The BISTRO is a one stop shop for food, drink, and connection.

Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Bistro Server take the initiative and deliver a wide range of services to make sure that guests enjoy their meal.

Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Bistro Server makes transactions feel like part of the experience.

Responsibilities
  • Set tables, communicate with the kitchen, interact and serve guests, and clean work areas and supplies to ensure a positive guest experience.
  • Manage the menu information and take a hands-on approach to work (move, lift, carry, push, pull, and place objects as described within the job duties).
  • Ensure a safe workplace, follow company policies and procedures, uphold quality standards, and maintain professional appearance and communications.
Qualifications
  • Education:

    High school diploma or G.E.D. equivalent.
  • Related

    Work Experience:

    1 year related work experience.
  • License or Certification:
    Active Server Permit from TN Alcoholic Beverage Commission;
    Serv Safe.
Benefits
  • 20% Food and Beverage Discount
  • 20% Spa Treatment Discount
  • 30% Retail Discount at Marriott Stores
  • 30% Golf Discount on Apparel, Equipment and Tee Times
Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
  • Hospitality
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