Food Scientist II - R&D Bakery Innovation & Lab Lead
Listed on 2026-10-06
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Research/Development
Research Scientist
Jimmy's Gourmet Bakery in Clifton, NJ is seeking a skilled individual to support R&D activities related to baking, product formulation, and quality assessment. The ideal candidate will have a Bachelor’s degree in Food Science or a related field, along with experience in the Food Industry.
This role includes managing lab activities, preparing samples, and ensuring compliance with food regulations. Unique benefits provided include competitive pay, 401(k), health insurance, and career growth opportunities.
Join us at Jimmy's Gourmet Bakery as our next Food Scientist II - R&D Bakery Innovation & Lab Lead in Clifton, NJ, United States.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Clifton, NJ, United States.
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