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Student Food Service Worker; Presbyterian College

Job in Clinton, Laurens County, South Carolina, 29235, USA
Listing for: AVI Foodsystems
Apprenticeship/Internship position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Student Food Service Worker (Presbyterian College)

Student Food Service Worker (Presbyterian College)

Join to apply for the Student Food Service Worker (Presbyterian College) role at AVI Food systems
.

Are you a current student at (School Name) looking for work on campus? AVI Food systems is seeking friendly, service-oriented people to join our team!

Founded in 1960,
AVI Food systems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities
  • Assist in the preparation of hot and/or cold foods, and properly store food, utilizing knowledge of temperature requirements and spoilage.
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils.
  • Interact with guests in the serving, retail and dining areas.
  • Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests.
  • Clean and sanitize workstations and equipment following all client and regulatory rules and procedures.
  • Maintain a fast pace and ability to multitask when performing duties.
Requirements
  • Must be a current student on campus.
  • Ability to work a flexible part‑time schedule on campus.
  • Previous food service experience preferred.
  • Strong work ethic.
  • Ability to communicate with other team members and other departments with professionalism and respect.
  • Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives.
Seniority Level
  • Internship
Employment Type
  • Part‑time
Job Function
  • Strategy/Planning and Information Technology
  • Food and Beverage Services
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