Perishable Department Lead - Fresh Produce & Bakery

A retail company in Clovis, California, is seeking a Perishable Department Manager to oversee inventory management for products including Produce and Dairy, ensuring quality customer service and compliance with food handling regulations. Responsibilities include training associates, managing stock levels, and maintaining a safe working environment. Ideal candidates should have a high school diploma and prior retail experience. The position offers a starting pay range of $21.15 - $21.65 hourly.
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