More jobs:
Maintenance Technician
Job in
Clovis, Curry County, New Mexico, 88101, USA
Listed on 2026-01-02
Listing for:
Glanbia Nutritionals
Full Time
position Listed on 2026-01-02
Job specializations:
-
Manufacturing / Production
Maintenance Technician / Mechanic
Job Description & How to Apply Below
Join to apply for the Maintenance Technician role at Glanbia Nutritionals
Seniority level:
Entry Level.
Employment type:
Full-time. Job function:
Management and Manufacturing. Industries:
Food and Beverage Services.
Assists in setting up, installing, repairing, and maintaining machinery and equipment, and fabricating metal parts and tools. Level ranges from 1-10 based on completion of flight plan and internal experience.
Essential Functions- Ensure operation of machinery and mechanical equipment by completing preventive maintenance on motors, pneumatics, conveyor systems, pumps, hydraulic/pneumatic systems and process equipment.
- Repair mechanical equipment including pumps, conveyors, gear reducers, seals, bearings, hydraulic/pneumatic systems, blowers, and vacuum systems.
- Locate sources of problems by observing mechanical devices in operation.
- Assist operators and maintenance employees in diagnosing machinery and equipment.
- Remove defective parts by dismantling devices, using hoists, hand tools and power tools.
- Contribute to team effort by accomplishing tasks.
- Maintain continuity among work teams by documenting and communicating actions, irregularities, and continuing needs.
- Recommend measures to improve production methods, equipment performance and quality of production.
- Perform general housekeeping, breakdown analysis, and any other duties considered appropriate.
- Utilize GPS processes, driving zero losses and uphold the culture of Southwest Cheese non-negotiables.
- Each employee shall comply with occupational safety and health standards and all rules, regulations, and orders issued pursuant to the Occupational Safety and Health Act which are applicable to his/her own actions and conduct.
- Comply with all applicable food safety regulations and mandates. (Food Safety Modernization Act- FSMA, Safe Quality Foods, Food and Drug Administration, Pasteurized Milk Ordinance)
- “Showing Respect” – Research issues & incidents with internal teams, business partners and customers in a collaborative manner that includes professional, honest and transparent communication.
- “Find a Better Way” – Work with internal and external teams to implement process improvements and/or procedural changes that eliminate non-value added activities and drive more business value.
- “Winning Together” – Assist with training of new team members. Facilitate or oversee training and standard operating procedure reviews to ensure new hires develop proficiency of role.
- “The Customer’s Champion” – Proactively engage to support our customer needs on an end to end basis and strive to meet or exceed SLA timelines. Take ownership of customer requests and engage with internal teams as needed and within a timely manner.
- “Performance Matters” – Meet or exceed all key metrics in line with expectations for role. Continually update knowledge of products, product changes, processes and services offered to deliver a dynamic customer experience.
- Perform other duties as assigned.
- High School Diploma or GED preferred.
- Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations.
- Ability to write reports, business correspondence, and procedure manuals.
- Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public.
- Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
- Understanding of TPM and similar continuous improvement methodologies.
- Provide leadership to others through example and sharing of knowledge/skill.
- Ability to define problems, collect data, establish facts, and draw valid conclusions and deal with a variety of concrete variables.
- Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
- Ability to prioritize tasks, handle multiple projects simultaneously and delegate assignments to others.
- Proficient personal computer skills including electronic mail, record keeping, routine database activity, word processing, spreadsheet, graphics, etc.
- Comply with all safety policies,…
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