Multi-Venue F&B Manager
Listed on 2026-10-15
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Hospitality / Hotel / Catering
Event Management & Planning, Hotel Management
Twenty-Nine Palms Band of Mission Indians is seeking an experienced Food & Beverage Operations Manager to oversee daily F&B outlets and future venues, ensuring exceptional guest service and adherence to Five Star Experience.
You will lead, train, and coach staff, manage scheduling, budgeting, liquor controls, and safety compliance, and coordinate dining room, bar, and banquet operations across multiple venues.
Consider building your career as a Multi-Venue F&B Manager at Twenty-Nine Palms Band of Mission Indians.
We would love to welcome a new Multi-Venue F&B Manager to our group in Coachella, CA, United States.
For the Multi-Venue F&B Manager position at Twenty-Nine Palms Band of Mission Indians, we are reviewing applications now.
Step into the Multi-Venue F&B Manager role at Twenty-Nine Palms Band of Mission Indians in Coachella, CA, United States and grow with us.
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