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Artisan Pastry Cook - Fine Dining Resort Kitchen

Job in Coeur d Alene, Kootenai County, Idaho, 83814, USA
Listing for: Discovery Land Co.
Full Time position
Listed on 2026-01-14
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 35000 - 45000 USD Yearly USD 35000.00 45000.00 YEAR
Job Description & How to Apply Below
A prominent culinary organization in Coeur d'Alene,  seeking a skilled Pastry Cook to assist in the preparation of culinary programs. The ideal candidate will have a minimum of one year of experience in a fine dining or luxury resort setting, with a strong understanding of food safety regulations. Responsibilities include preparing food items according to menus, monitoring quality, and maintaining a safe and efficient kitchen environment.

Flexibility in work hours is essential as evenings, weekends, and holidays may be required.
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